Power is essential to ensure the health of our heart. Too often, however, it is believed that a healthy diet is also very tasty. To dispel this prejudice, while the Marathon is the Heart can attend a lunch at the Restaurant Garibaldi, in the company of Dr. Marta Boselli (nutritionist) and Gilberto Venturini (Slow Food), who will teach the secrets of appetizing and best friend.
Here are the menu, appointments on Saturdays and Sundays at 12.30 pm.
1, lunch: appetizers
: seasonal vegetables raw, sliced \u200b\u200bmixed Mantua
first sorbate of angels, risotto with vegetables (asparagus, etc.).
second : Pike in Mantua sauce with polenta, roast beef
contours : fresh seasonal vegetables
sweet : sbrisolona cake and noodles with sweet almond
wines: red and white wine Mantua (Lambrusco and white Custoza)
2 nd lunch :
appetizers: vegetable mixed grilled (eggplant, zucchini, etc.).
first : pumpkin ravioli, macaroni to the press (with tuna sauce and olives)
second cuts of beef (roasted potatoes) ; stew with polenta cakes
: tart fresh fruit wines
: red and white wine Mantua (Lambrusco and white Custoza)
The tasting costs 20 € each, and by appointment. Just go infopoint della Loggia del Grano on Friday afternoon or call at 0376.201290 or 0376.360659, from 10 to 12, until Friday.
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